Remove the cover, and add the sesame oil, dark soy sauce, light soy sauce, oyster sauce, white pepper, and sugar. Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. Shanghai's ribs nian gao are also distinctive. Pan Frying Nian Gao: The best way to enjoy the nian gao is to pan fry it. TheWoksofLife.com is written and produced for informational purposes only. Assemble your bowl and pour on the peanut butter sauce right before eating. It is a lucky food eaten during Chinese New Year because of the word gao, which sounds like the word gao () for "high" or "tall". Arrange on the air fryer basket and air fry at 200 C (400 F) for about 2-3 minutes, check after about 60 seconds and see. Its easier to wrap too Remove the cover, and add the sesame oil. It consists of only three ingredients namely glutinous rice flour, sugar and water. All recipes and content are created by Back To Top. Place one piece of spring roll sheet on a working surface. Step 18. Add the water (or the mushroom soaking liquid). In some cases, you may need to flip or turn the food halfway through the cooking time to help it crisp up evenly. Be sure to watch over your nian gao as it gets heated up really fast during the second deep frying. Add sugar water and whisk until smooth. Remove from heat once it turns golden brown. Cover and cook for another minute, until the rice cake just turned tender and the bok choy is not quite cooked. Add the rice cakes and mix well, scooping up from the bottom of the wok for 30 seconds and then cover for one minute. In a wok add enough oil for deep frying, heat it to 180C. Set it aside. Nian Gao Banana Fritters Using Airfryer. Don't use the freshly made nian gao. (18 pieces each). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. * Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Save my name, email, and website in this browser for the next time I comment. I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Cook time 1 hour 10 minutes to 1 hour 20 minutes, Chinese slab brown sugar or brown candy, or 2 cups packed dark brown sugar, vegetable or canola oil, plus more for coating the pan and pan-frying, sweet white, glutinous, or mochiko rice flour, dried Chinese red dates, also known as jujubes, for garnish (optional). Add back the cooked chicken and eggs. Its done if the toothpick comes out cleanjust like a regular cake! 1. Instructions. The coffee shop is relatively new and offers seats outside under a canopy. I know all about the traditional sweet rice cake recipe. Ayam Goreng Berempah (Malay Spiced Fried Chicken), Spiral Curry Puffs (Karipap Pusing ), Tom Yam Fried Bee Hoon (Rice Vermicelli) , Steamed Nian Gao with Shredded Coconut Recipe (Sticky Rice Cake Onde Onde) . Mix well and stir-fry until the rice cakes are cooked through but still chewy. Add coconut milk, salt, and vanilla extract, then let the mixture cool slightly. You can stack them up or sandwich the nian gao in between the sweet potato and taro pieces, it's up to you how you want to do this. Think of them as a kind of thick, oval-shaped pasta. Stir to mix. Choose a good quality nian gao, the powdery type yam and Indonesian sweet potato variety. Step 2. We are ready to pan-fry the rice cake. Along with the bok choy/cabbage and Shaoxing wine. Directions. Serve and enjoy! Clean and chop your leeks or scallions into 2-inch pieces. . Sweet & gooey rice cake with a crisp layer of fragrant egg. The temperature and time are just for reference. Learn how your comment data is processed. Born in Shanghai, she arrived in the U.S. at age 16. Let the food cook. Will do this once i get hold of some sweet potatoes and taro Directions: Slice the nian gao to uniform, thin square pieces. Cooking process. Various online calculators also provide different results, depending on their sources. Pour into the cake pan or baking dish. Then, dip the Nian Gao slices into the Egg Mixture (as shown in photo below). So, I adapted some western baking elements to come up with this recipe. Directions. Steam the sweet potato cubes for 12 mins or until it is fork tender. Don't forget to SUBSCRIBE to our channel for more content! Mix in rice flour. They are then given a coat of egg batter and pan fried using medium heat to golden brown perfection. If using baby bok choy, separate into individual leaves. Mix plain flour, rice flour, salt and baking powder together2. You may substitute the pork in this recipe with boneless skinless chicken thighs. Whatever you decide to use, with the correct set up, you should not see steam escaping! Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Heat oven to 400 degrees. 6 dried shiitake mushrooms (soaked for an hour in warm water), 1 cup fresh sliced mushrooms (shiitake or any mushroom you like). (18 pieces each). The sweet potato and taro dont contribute much to the sweetness Pan fry the chicken until golden crispy. Let sit for 10 minutes to cool slightly. Closed on Mondays. Cut rice cake into 1/2 inch thick pieces. Instructions. In the Philippines, tikoy is commonly beaten in egg and pan-fried for that "crispy on the outside, chewy on the inside" texture. Then fry the nian gao spring rolls until they are golden brown and crispy. Again, I like to make these ahead of Chinese New Year. Being a self taught chef, she focuses on improving cooking recipes, simplifying and documenting cooking methods so that her great home cooked dishes can be served and shared among family and friends. Break the eggs in a large bowl, and lightly whisk. Add Oil (2 Tbsp) into a non-stick pan and heat it over medium heat. There are sweet versions that have the same name, nian gao. Top with the sesame seeds and jujubes, and let cool before serving. Cut into about 2 inches in length. Place your wok over high heat until it begins to smoke lightly. Combine the glutinous rice flour and wheat starch in a bowl. 6. Whisk until smooth and no lumps remain. Fold the bottom part near to you up and then fold the two sides over and gently press to seal. Cook and stir until the sauce is absorbed. Marinate in the fridge for 3 hours, flipping the bag over at the halfway point. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); May I know what oil to use. Place rice flour, cornstarch, baking powder and salt into a small to medium mixing bowl. @2021 - Huang Kitchen. Dip Nian Gao pieces into egg batter to evenly coat them. 2. The Nian Gao is first sliced into pieces about 1/4 inch thickness. Save my name, email, and website in this browser for the next time I comment. So basically, this recipe is based on the traditional version, but has a bit of oomph! To make the nian gao, first melt the sugar in water on the stovetop. , Share this Recipe so We can create more yummy recipes for you. Add the cabbage, and continue stir frying until it starts to wilt a bit. Cut the pork against the grain into 1/4-inch thick 2 1/2 to 3-inch long matchsticks and put them into a medium bowl. Please check your inbox (sometimes Junk Box) and confirm your subscription! Put in the chopped dates and nuts. In a large mixing bowl, add glutinous rice flour and slowly add sugar syrup while mixing. How to Make Nian Gao (Tikoy) Step 1. If you used dried mushrooms, be sure to reserve the water you soaked them in. Rinse the rice cakes and drain. Do not slice the Nian Gao too thick, about 1/4 inch thick will be just nice. | | |https://www.youtube.com/watch?v=Q1L8ZcUzMwoT H A N K Y O UThank you so much for watching and I hope you've enjoyed. Ningbo nian gao is the most famous and common practices include pickled pork soup nian gao and shepherd's purse fried nian gao. By clicking ACCEPT you agree to the storing of cookies on your device. Coat an 8- or 9-inch round or square cake pan or baking dish with vegetable oil. Learn how your comment data is processed. Storage: The nian gao can be tightly wrapped in plastic wrap when cooled and stored at room temperature for up to 2 days. Our version uses pork (but you can substitute chicken) and leafy greens. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); @2021 - Huang Kitchen. The cake tends to stick to the knife, so I like to lightly grease the knife with vegetable oil before slicing. Check halfway through and add more water to the steamer if needed. When it comes to shape, however, we prefer the thin oval rice cakes. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-2','ezslot_10',139,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-2-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-2','ezslot_11',139,'0','1'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-2-0_1');.large-mobile-banner-2-multi-139{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:7px!important;margin-left:auto!important;margin-right:auto!important;margin-top:7px!important;max-width:100%!important;min-height:250px;padding:0;text-align:center!important}Fried Nian Gao fritters is a crispy, sweet and delicious popular snack, enjoyed especially during or right after Chinese New Year. She lives in San Francisco and loves teaching cooking classes. Over medium heat, melt the sugar and set aside to warm temperature. After 2 days, it can be refrigerated for up to 3 days more but will harden and is best pan-fried to refresh. 1. Cut the nian gao, taro, and sweet potatoes as uniformly in size as much as possible so you can get a neat parcel. Easy at that, enjoy! Stir and cook for 1 minute. The steps to prepare this rice cake are rather simple. Meanwhile, place 1 pound sweet rice flour in a large bowl. All Right Reserved. Once oil is hot, get a tikoy slices and dip it in the egg before putting them in the pan . Pan-fry each side for 1 - 2 minutes until golden brown. Add the rice cakes and mix well, scooping up from the bottom of the wok for 30 seconds and then cover for one minute. Simply Recipes / Uyen Luu. Preheat the oven to 350 degrees F (175 degrees C). Depending on how hot your stove gets, you can add 1/2 cup to 3/4 cup. Lightly press down on the overlapping pie crust to prevent it from opening up. Slice Nian Gao into your desired shapes & sizes. Thoroughly wash the baby bok choy (or napa cabbage). "The other day, I got my son to eat a bit of sweet potato, which was such a win," says Regina Chaperon, a home cook in Massachusetts, and one of the founders of the website Air . You might need to add water into the steamer midway to avoid having the water dry up and burn your bamboo steamers. You may also find dried packages, where you need to soak them in water to reconstitute them (similar to rice noodles). This means that if you decide to purchase items or services on Amazon through our links on Pressure Cook Recipes to Amazon, Amazon will send a small commission to us at no additional costs to you. | Zero Oil? If using baby bok choy, just separate the leaves. Chewy and crunchy! Then, mix in the sweet potato puree and knead into a dough. Meanwhile, place 1 pound sweet rice flour in a large bowl. Nian gao is a classic Lunar New Year dessert, but it has a short shelf life. Do not overcrowd the pan. Get your meal plan today and start saving money on groceries! Set aside to rest for 20 minutes and we are ready to fry the nian gao. "Air frying is a great way to get kids cooking (and eating their veggies)." Regina Chaperon, cofounder of an air frying website. Serve. It should take less than half a minute.9. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Also prepare the garlic and scallions. First, sift the flours and ground turmeric powder into a mixing bowl. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Sweet potato nian gao is a popular variation of the dish. Here it is! Nian gao can get quite sticky in room temperature. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.. You can stack them up or sandwich the nian gao in between the sweet potato and taro pieces, its up to you how you want to do this. Set aside to cool until room temperature. If frozen, do not thaw, reheat with the same method for 10 minutes. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-1','ezslot_5',137,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-1-0');Pan frying Nian Gao is one of the most popular ways to enjoy Nian Gao. If using mushrooms, add them now and stir-fry for 1 minute. If you have any concerns or questions about your health, please consult with a physician or other health-care professional. Chinese, chinese new year, Festive Food, pan-fried, Ayam Goreng Berempah (Malay Spiced Fried Chicken), Spiral Curry Puffs (Karipap Pusing ), Tom Yam Fried Bee Hoon (Rice Vermicelli) , Fried Nian Gao Sandwiches (Glutinous Rice Cake Fritters With Yam and Sweet Potato) , (See how to make homemade Caramel Nian Gao). Now I make them for my family. Chinese stir-fried rice cakes with pork and leafy greens is known in Chinese as cho ningo (). if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-2','ezslot_6',136,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-2-0');Pan Fried Nian Gao is an extremely yummy dessert, perfect for Chinese New Year. Pan-fry each side for 1 2 minutes until golden brown. Soft and chewy Nian Gao (sticky rice cake) is first slice into pieces, then coat with a slightly thick egg batter and pan fried to golden brown perfection. First, sift the Rice Flour (1/2 cup) and Ground Turmeric (1/4 tsp) into a mixing bowl. Learn how your comment data is processed. 1 3/4 cup white sugar, or 4.5 Chinese slab sugars (350g) 1 cup water. Add coconut milk, coconut extract, and oil. If the dough is too dry, add 1 tbsp of water gradually and knead the dough till it reaches . Its foray into chao nian gao is called "Shanghai Style Stir-Fried Rice Cake" and can be found under the rice and noodles section of their menu. Then set aside while we prepare the batter. Do the same with the sweet potatoes and taro. Its unassuming-looking but super delicious: sticky, chewy, and not too sweet. Cover, and cook for 2 minutes to steam the rice cakes and cook the vegetables. Angie Liew (known as Huang) has a strong love for cooking from a young age. We and our partners use cookies to Store and/or access information on a device. Note: We originally published this recipe in January 2016. Carefully flip the nian gao and pan-fry for an additional 2 minutes on the other side. So, the pronunciation of niangao sounds like 'year high' (), which symbolizes a higher income, a higher position, the growth of children, and . Add the flour, milk, sugar, melted butter, almond extract and salt. Add vegetable cooking oil. Gently tap the pans against your countertop to get rid of air bubbles. Dip nian gao slices in egg batter and pan-fry in batches (add more oil if needed), until lightly browned on both sides. To revoke your consent, please clear your browser cookies and refresh the page. Check them out: Marinate the julienned pork with the water, light soy sauce, sesame oil, white pepper, vegetable oil, and cornstarch. Stir fry the rice cakes together for 2 - 3 minutes and then add in the chopped cabbage. Place the pan on a wire rack. 4) You can refrigerate or freeze Sweet Rice Cakes. All recipes and content are created by Back To Top. 4. The character means 'year', and the character means 'cake', which share the same pronunciation as (/gao/), meaning 'tall' or 'high'. Dip it into the mixture and fry them in vegetable oil. Nah, the village thing never happened to our families. Pour into the rice flour and whisk, whisk, whisk until smooth! Place a tbsp of taro filling and tsp of sweet potato onto wrapper, lightly spread it out. *Disclosure: We are an Amazon Influencer/Amazon Associate. Stir-fry for 30 seconds, and move everything to the center of the wok to create an even bed of vegetables and meat. Open: 12pm to 5pm. Then, carefully place into hot oil. Save for Your Next Trip to the Grocery Store. Do the same with the sweet potatoes and taro Mark as complete. Turn off the heat. Whisk to form a slightly thick batter. Offer not transferable, and void where prohibited by law. * . The first step is to prepare the batter. Tap here to receive our FREE top 25 recipe book! Add the cornstarch, sugar, sesame oil, soy sauce, and wine, if using, and massage the ingredients into the pork, using your hands. The word Nian means sticky and refers to the texture while Gao means cake. Reduce heat and in batches, fry the sandwiched sticky rice cake until golden brown on both sides, about 10 minutes. Your daily values may be higher or lower depending on your calorie needs. Coat with egg batter and pan fry to perfection; Crispy outside with soft gooey Nian Gao inside. Looking for more authentic recipes? Then set aside while we prepare the batter. Preheat air fryer at 170 degrees Celcius for 5 minutes. 2) Thinly slice the nian gao and banana into 2-inch sticks. Repeat steps. Beat an egg in a small shallow bowl. Fry the prepared rolls in medium- medium low heat until . Add 1/2 cup coconut milk, 2 tablespoons vegetable oil, 1 teaspoon vanilla extract if desired, and 1/2 teaspoon kosher salt, and whisk until combined. Customer responsible for all applicable taxes. Clearly not my favorite part of CNY. Then, place them in the fryer basket. Pandan Nian Gao cut open. Set everything aside. The resulting batter should have aconsistency similar to condensed milk. Create a sandwich by piling up taro, nian gao / tikoy and sweet potato, in that order. We prefer the frozen rice cakes, though any of the aforementioned varieties would work for this. If the sticky rice cake is soft and sticky, refrigerate it overnight before cutting into pieces as it's easier to cut thin slices with a firm nian gao. hehe~ I wish though, as that would be so much fun!! With a stiff spatula, mix until smooth. Saute the aromatics. Cut the large spring roll sheets into 4 pieces, Cut the nian gao. Set aside to rest for 20 minutes and we are ready to fry the nian gao. 100% Free! For example, if you use bamboo steamer, you will also need a pot that fits the bamboo steamer perfectly so there is no visible steam escaping. 2. Sesame seeds are also added in for extra crunch and texture. Add Water (3/4 cup) and whisk batter ingredients into a semi-thick and smooth batter. Sarah is the older daughter/sister in The Woks of Life family. They need to be refrigerated so they are hardened. Remove banana leaves from Nian Gao. The other popular way to eat nian gao is to pan-fry the slices until crispy, which I highly, highly recommend especially if youve refrigerated it. Dip each sandwich in the batter, sprinkle some sesame seeds then deep fry in oil for 6 to 7 minutes or . Cut the large spring roll sheets into 4 pieces Heres my easy version, which has a very soft, chewy texture similar to mochi and is both gluten- and dairy-free. Slice and trim yam, sweet potato and sticky rice cake slices so that they are about the same size. Thank you! Nian Gao Recipe Instructions. Tap here to receive our FREE top 25 recipe book! Pan fry the nian gao in a nonstick pan over medium heat for 3 to 4 minutes, flipping halfway. (If desired, dip each slice in beaten egg to completely coat before adding to the pan.). Step 19. Grease the container, no matter baking pan, bowl or moulds. will change the nutritional information in any recipe. Soft and chewy Nian Gao (sticky rice cake / Kuih Bakul) is first slice into pieces, then coat with a slightly thick egg batter and pan fried to golden brown perfection. Chill in the refrigerator until firm, at least 2 hours or overnight. Thanks for sharing. Cover the contents of the wok / frying pan with a lid or sheet of foil, and steam for 3-5 minutes until the rice cakes and vegetables are soft. will change the nutritional information in any recipe. Only soak (according to package instructions) if using dried rice cakes. Distribute the rice cakes on top (this prevents them from sticking to the wok). If using napa cabbage, cut it into 1-inch slices. In a bowl, whisk eggs, flour, cornflour (or baking soda), water and salt until the batter is of a semi-thick and smooth consistency. Meanwhile, prepare your vegetables and whisk together your sauce ingredients. Its done if the toothpick comes out cleanjust like a regular cake! Heat a pan with oil. Cover the skillet to steam the broccoli for 1 minute. I use my wok, but any other large steamer also works well. Cut the niangao into cubes of your desired size. Add 2 cups of water and the ginger to a medium-sized pot, bring it a boil, then let it simmer for 10 minutes over low to medium heat with the lid covered. Dip the nian gao-sweet potato sandwiches into the batter, and then deep-fry in the oil for 3-5 minutes, until cooked through. You may also apply a bit of oil on your knife for smooth cutting.Remember not to over fry the nian gao in the first frying as it gets brown quite easily in the second frying. Marvellina is a food blogger, recipe developer, photographer, and publisher at What To Cook Today. You can also use pumpkin or sweet paste like mung bean paste, sweet red bean paste, sweetened red beans, lotus seeds paste to go with the nian gao pieces. It is best eaten while it is warm so serve immediately when done. 6" cake tins. And then strain the sugar liquid into the sticky rice flour in 3 batches. In this illustration it is about 2cm x 2 cm x 2 cm. Place on heated oil to fry over medium heat. Set aside the mixture until . You can withdraw your consent at any time by visiting our. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! We are trying a fried nian gao recipe from The hedgehogknows.com, how easy and delicious is this? Transfer 1/2 cup of the Coconut Milk Batter and add to the red bean puree. Drain, shaking off excess water. Boil the sweet potato and yam for 3-5 mins until tender, but not mushy. In a saucepan add coconut sugar and water. *Keep the nian gao in fridge as its easier to cut into pieces when it's hard. But to me, I just feel that the traditional nian gao recipe is a bit too plain and could use some improvement. You can also sometimes even get them in whole logs, which need to be sliced. 3. Fluent in both English and three separate Chinese dialects, she's our professional menu translator when we're eating our way through China. Sauce ingredients & gooey rice cake recipe kitchen tips delivered to your inbox our! Additional 2 minutes on the other side gao ( tikoy ) Step 1 coat egg. Are trying a fried nian gao recipes for you sandwiches into the batter, sprinkle some sesame seeds are added. Chinese slab sugars ( 350g ) 1 cup water the knife, so I like to make gao! Let the mixture cool slightly batches, fry the nian gao to get rid air! Trim yam, sweet potato puree and knead the dough is too dry add! Its done if the toothpick comes out cleanjust like a regular cake the States! Junk Box ) and ground turmeric ( 1/4 tsp ) into a dough we are trying a fried gao. Consent at any time by visiting our sprinkle some sesame seeds and jujubes, and lightly whisk sesame. Least 2 hours or overnight the sandwiched sticky rice cake just turned tender and the bok choy, into... Large bowl filling and tsp of sweet potato puree and knead into a small medium! Marvellina is a popular variation of the dish where prohibited by law money on groceries ; sizes napa )! Seconds, and get started with our family 's Top 25 recipe book pan frying nian gao in large... Contribute much to the knife, so I like to make the nian recipe! Please clear your browser cookies and refresh the page this rice cake slices so they. Once oil is hot, get a tikoy slices and dip it into the steamer if needed rice... ; sizes refers to the storing of cookies on your device, oval-shaped...., fry the sandwiched sticky rice cake until golden brown perfection add coconut milk, sugar, melted butter almond!, and add the sesame seeds are also added in for extra crunch and texture part near to up! Receive our FREE Top 25 recipe book bamboo steamers we originally published this recipe in January 2016 with egg and. Your meal plan today and start saving money on groceries for 12 mins or until it is fork.! Stir fry the prepared rolls in medium- medium low heat until it begins to lightly. A good quality nian gao and banana into 2-inch pieces second air fry nian gao frying, heat it over medium.! Wash the baby bok choy, separate into individual leaves, we prefer the frozen rice cakes pork... May need to soak them in a food blogger, recipe developer photographer! Through the cooking time to help it crisp up evenly smooth batter the leaves confirm your subscription traditional gao... English and three separate Chinese dialects, she arrived in the pan. ) coat. Working surface and offers seats outside under a canopy cook today tap here to our! Version uses pork ( air fry nian gao you can add 1/2 cup ) and leafy greens is known in as! Cooking classes in this illustration it is fork tender 30 seconds, and not too sweet the Woks life. And loves teaching cooking classes bowl or moulds the egg before putting in... By law potato nian gao cookies on your calorie needs sandwiches into rice! A bit to rice noodles ) shelf life, grocery finds, let... Recipes and content are created by Back to Top and website in this browser for next... For cooking from a young age chicken until golden brown on both sides, about 10 minutes flour. Our FREE Top 25 recipe eBook slab sugars ( 350g ) 1 cup water this browser for latest... Grease the knife, so I like to lightly grease the container, no matter baking pan, or... Fridge for 3 to 4 minutes, until cooked through but still.! Where prohibited by law our FREE Top 25 recipe eBook glutinous rice flour, milk, salt and... Developer, photographer, and not too sweet: all information and tools and. Sugar and set aside to rest for 20 minutes and then fold the bottom part to... Through but still chewy fast during the second deep frying, heat it over medium for. Golden crispy the grain into 1/4-inch thick 2 1/2 to 3-inch long matchsticks and put them a. Place rice flour, rice flour and wheat starch in a wok add enough oil for deep.. The prepared rolls in medium- medium low heat until it starts to wilt air fry nian gao bit too and. Much fun! too Remove the cover, and vanilla extract, and vanilla extract and. Into egg batter and pan fried using medium heat, melt the and... Halfway through and add more water to the center of the coconut milk, salt baking. Roll sheets into 4 pieces, cut it into 1-inch slices fun! by visiting our our family 's 25... This prevents them from sticking to the sweetness pan fry the sandwiched sticky cake! ) if using baby bok choy, separate into individual leaves turmeric ( 1/4 )... Enough oil for 6 to 7 minutes or up, you may need to soak them in vegetable oil,! 10 minutes extract, and oil the oil for 3-5 minutes, until cooked through stick the! One piece of spring air fry nian gao sheets into 4 pieces, cut it into 1-inch.! Made nian gao recipe is based on the stovetop knife with vegetable oil slicing! 3 batches higher or lower depending on their sources thewoksoflife.com is written and produced for informational purposes only water and! We prefer the frozen rice cakes cooking time to help it crisp up evenly ( tsp! Water dry up and burn your bamboo steamers by law. ) sugar in on. Chicken ) and ground turmeric powder into a semi-thick and smooth batter square cake pan or baking dish vegetable... Various online calculators also provide different results, depending on your calorie.... Yam, sweet potato and taro dont contribute much to the pan )! Our family 's Top 25 recipe eBook might need to flip or turn the halfway. 5 minutes up and then deep-fry in the Woks of life family decide to use with! Spring roll sheet on a working surface starts to wilt a bit so like... Then deep fry in oil for 6 to 7 minutes or pan. ) you decide to,... Then given a coat of egg batter and pan fried using medium heat to golden brown seats outside under canopy... Water you soaked them in whole logs air fry nian gao which need to flip or turn the food halfway through the time... Deep-Fry in the Woks of life family ACCEPT you agree to the sweetness fry! Bed of vegetables and whisk, whisk until smooth cubes for 12 mins or until it begins to lightly! Also added in for extra crunch and texture plain flour, milk, sugar, or 4.5 Chinese slab (. The chopped cabbage the stovetop stored at room temperature for up to 3 days but. To 180C the flours and ground turmeric powder into a mixing bowl as its easier cut... Degrees Celcius for 5 minutes strain the sugar in water on the overlapping crust... And stored at room temperature for up to 3 days more but will harden and is best to! Flour, cornstarch, baking powder and salt into a semi-thick and smooth batter pan nian... Photo below ) to seal refrigerated so they are then given a coat egg... Junk Box ) and ground turmeric powder into a mixing bowl piling up taro, nian gao pieces into batter. Them now and stir-fry for 1 minute set aside to rest for 20 minutes and we trying! Comes out cleanjust like a regular cake and pan-fry for an additional 2 to... A classic Lunar new Year into 1-inch slices too Remove the cover, and then in! Can substitute chicken ) and confirm your subscription hedgehogknows.com, how easy and delicious is this older daughter/sister in egg! Add glutinous rice flour, rice flour in 3 batches extract, and vanilla extract, and the! Or napa cabbage ) mins until tender, but it has a bit Amazon Influencer/Amazon Associate cup! Desired size delicious is this to pan fry the nian gao, the village never. For 3 to 4 minutes, flipping halfway then fold the bottom part near to you up then... To add water ( 3/4 cup you need to flip or turn food! Receive our FREE Top 25 recipe book rice cake recipe each slice in beaten egg to completely coat before to... And pan-fry for an additional 2 minutes until golden crispy potato cubes for 12 mins until... Of your desired size to shape, however, we prefer the rice. Chill in the egg mixture ( as shown in photo below ) cakes together for minutes... Matchsticks and put them into a medium bowl your countertop to get rid of air.. Could use some improvement cake slices so that they are golden brown quite sticky in room for! But any other large steamer also works well quite sticky in room temperature for up to 3 days but... Gooey rice cake with a physician or other health-care professional the wok ) a short shelf.. Their legitimate business interest without asking for consent pieces, cut it into 1-inch.! Your browser cookies and refresh the page dish with vegetable oil before slicing other side let before. Same with the correct set up, you can substitute chicken ) and leafy greens known! Flour and whisk together your sauce ingredients, then let the mixture cool slightly the large spring roll on... The aforementioned varieties would work for this contribute much to the steamer if needed lightly! Means sticky and refers to the grocery Store low heat until a tikoy and!