how to cook ham steak without brown sugar

Add the butter to a skillet and heat over medium. There is a little sugar used in the curing process of ham. The brown sugar ham will go well with rustic soups. How do I cook a ham slice that hasn't been cured? Let it heat for 3 minutes. Bake uncovered 1 hour 30 minutes or until thermometer reads at least 140F. Cook until sugar is dissolved, approximately 5 minutes. Im wondering if I can replace the Lakanto Monkfruit golden with Truvia Brown Sugar Blend? Preheat the oven to 350 degrees F (175 degrees C). Served with mac 'n cheese and a salad.". Ham steak is just a thick slice cut from a whole roast of ham, either with the bone already removed or bone in. how to cook elk ham steak. Turned out delish. If you dont have bacon on hand, feel free tosub in 2 tablespoons of canola oil (or avocado) oil. A delicious ham steak is an easy way to enjoy a ham dinner without cooking a whole ham. Your email address will not be published. Kelly. go out and buy a ham; slice it into steaks; wrap and freeze !!! In fact, you can use it in almost any recipe that calls for diced ham. Step Two: Transfer the ham steak to a small plate, cover and keep the ham warm while you make the glaze. Nestle both ham steaks back in the pan. Here are three ways to cook a ham steak without drying it out: 1. Then, flip and sear it about 3 minutes more. Keep flipping your ham steaks until the glaze thickens or is cooked through. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You can also use a vacuum sealer when freezing foods. Pour 1 1/2 cups water into the Instant Pot. Now pour milk in the casserole dish, just enough to fill in around the massive hunk of pork - do not cover the top of the ham. Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. What can I do next time to where the ham won't be so dry and tough? Cooked in a skillet, it cooks in just 10 minutes! Maybe I think that way because thats one of the side dishes that was served with my country ham slice when I was growing up. It's really just a slice of ham from a whole roast. Hello Beth! Melt butter in the same skillet over medium-low heat. A ham steak is just a thick slice of ham thats been cut from a whole ham roast. You should be able to just get a good sear on the stovetop in a pan with a small amount of oil. Add the ham steaks and cook for 3-5 minutes on each side, or until browned. Simmer over low heat until the brown sugar is dissolved. When I think of a Holiday dinner table, I see a beautifully carved ham in the center, surrounded by delectable southern side dishes. A quick sear in bacon grease and a brush of maple syrup is all you need for this quick and easy recipe. Its not raw meat, though! The exception is if the ham is canned or dry-cured, then it . 7. Then, flip the steak over and cook for 3 minutes more. Then turn the steak over and cook for a further three minutes. The amount of sugar remaining in the ham can vary widely between brands so be sure to read the labels carefully. Dont Forget to Share a Pic of What You Made! By placing the ham in the oven, youre simply warming the meat to bring out its flavor and aroma. 1/2 cup cola, 1 tsp Worcestershire sauce, 1 tsp brown sugar. Time for the glaze - add 1/2 cup of water, 1/4 cup of brown sugar, 1 teaspoon of paprika, and 2 tablespoons . Its a group where we share recipes, pictures of things that leave you in awe, and ideas on how to make your life just a little bit more snug. Place the ham steak in the pan and cook for 4 minutes. Step 2: Air Fry the Ham Steaks By using this service, some information may be shared with YouTube. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Transform a simple and affordable ham steak into a delicious and easy dinner with this sweet and savory maple and brown sugar glaze! 3) Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) Add the bacon to a large frypan or skillet over medium-high heat. Remove from the pan and set aside on a plate lined with paper towels. Score ham (follow detailed instructions above the recipe card in the process pictures in the post. The baked keto ham smells as good as it looks! What does that mean? It sounds like the glaze may have simmered for too long. This is nice but I really like a glaze I found a few year's ago that is a heaping spoonful of cherry preserves loosened up with some balsamic vinegar and heated through and poured on top. By using our site, you agree to our. Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. Cook the ham steak on each side for 4 to 5 minutes, or until brown. Cook until sugar is dissolved, approximately 5 minutes. Then, glaze the ham the last 20 minutes of cooking as indicated in the instructions below. 15 minutes before ham is done, remove from the oven and turn the oven up to 425F. Directions Step by Step: Step 1: Take a large pan. The times here are recommended for a ham steak around. Required fields are marked *. Its amazing. Remove ham from skillet; drain off any fat. How To Cook Ham Steaks: Ham Steak Recipe First, you want to preheat your grill to medium heat or about 350 degrees. The internal temperature should be 140 degrees Fahrenheit. Add the ham steak to the skillet and cook in the butter until the ham is lightly browned (about 3-4 minutes per side). This added a touch of maple flavor to this mouthwatering baked keto ham recipe. Serve and enjoy. Melt butter in a large skillet over medium heat. This 4-ingredient ham steak recipe is sweet and also savory. You want that brown sugar to remain intact on the top. Remove ham steaks from the air fryer and enjoy! Discard broth before slicing and serving ham. Weve reached the end ofCountry Skillet Ham Slice Recipe. The plate looks fantastic! 3) Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) Dont forget the eggs, biscuits and sausage gravy, cornbread, green beans, salad, or fresh fruit, too! My mom did a two-week rotation of food. Develop the tech skills you need for work and life. Even though I have never let mine get to room temperature, it has always turned out great. This simple meal comes together with about 5 minutes of prep and another 10 minutes in the skillet. Ham Steak with Brown Sugar Glaze Recipe ~ Quick & So Easy!! Whether you have your own homemade applesauce or buy your favorite brand, applesauce add a little wow factor to your dish. Turn down to simmer and cook with the lid off until the glaze thickens. Come say hello and follow Joanie on Facebook, Twitter, Pinterest, Instagram and LinkedIn. 2 pound ham steak 1/2 cup brown sugar , packed Instructions Preheat oven to 350 degrees and line a 9x13 baking pan with foil. Cook, stirring frequently for 30seconds to 1 minute, until the sugar disolves. Lightly grease foil. Can I substitute the monkfruit golden with Swerve brown sugar substitute? A general rule of thumb when cooking a bone-in ham is to plan on of a pound per person. Preheat the oven to 350 degrees F. Place the ham steak on a rimmed baking sheet or in a shallow baking dish. Also great in slow cooker! Add the honey, corn syrup, liquid smoke, salt, cinnamon, cloves, and ginger, and mix well. If you don't have bacon on hand, feel free to sub in 2 tablespoons of oil -- canola or avocado oil works great. This should not happen and as you can see from our video and from photos, the butter melts, and the brown sugar dissolves. Brush one side of the ham with half of the oil and sugar mixture. RELATED: Single Serving Comfort Food Recipes. Remove ham from the oven. cup maple syrup cup packed brown sugar 2 tablespoons prepared mustard Dash of salt Instructions Melt butter in a large skillet over medium heat. This simple recipe is made with just ham and chicken broth for a more savory version that's just as delicious. The information shown is an estimate provided by an online nutrition calculator. I couldnt imagine putting a grainy sauce on the ham. The marinade will also tenderize the meat. Since most hams come precooked, this might seem odd, but it's hard to tell internal temperatureyou're aiming for 140F when reheating precooked hamwithout a thermometer. Directions Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. The best. Steps: Heat oven to 325F. Heating the ham too long or at too high a temperature will cause it to become dry. Add the pink ham steaks in add cook for 3-4 minutes - just enough time for them to brown on both sides. This recipe is just one of ideas for cooking ham slices. The photos were updated in August, 2022. Its a great option when you need a little bit of ham for a small family meal or to add flavor to a recipe (like a casserole, soup or quiche), but you dont want to splurge on an entire ham roast. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. For a quick and easy ham steak dinner, here are a few vegetables and other side dishes that go well with the brown sugar ham steak recipe: This recipe was originally published in August, 2020. Most likely because I over cooked it. amzn_assoc_ad_type = "smart"; After around 5 minutes, use a pair of tongs or a fork to flip the ham steak over. Ingredients for the Brown Sugar Glazed Ham Steak Recipe: Here are some fun rustic cookbooks I found on Amazon: 30 Day Challenge for a Cozy Life for 2023. Place on a dish and conceal. % of people told us that this article helped them. Baste regularly. Savory Ham Steaks get a double dose of extra smoky, porky flavor thanks to a quick pan-sear in bacon grease, followed up with the brush of maple glaze, and it's time to eat. Last Updated: May 20, 2022 Easy Tasty Ham Steaks with Maple Glaze for Two. Spoon half of the glaze mixture over the ham steaks, flip, then add the second half of the glaze. The photo above shows the ham partially covered. Cool. In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. Ham will keep safely in a baggie or an air-tight container in the fridge for three to five days or in an air-tight container in the freezer for up to four months. I used a 10-pound bone-in fully cooked smoked ham. Now, add the 2 cups of chicken stock,1 tsp of black pepper, 2 tbsp of honey, 1 tbsp of Dijon mustard, and tsp of paprika altogether and mix well with a whisk. Use oven mitts or a kitchen towel to avoid touching it directly. For those who are gluten intolerant, no worries, as the glaze is gluten-free. Youll love the contrast of the smoky, salty pan-fried pork thats finished with a buttery sweet glaze! Don't attempt to speed up the process by turning the temperature to high as the glaze can scorch very quickly. Ham makes the perfect meal. Cooked in a skillet, a small ham steak cooks in just 10 minutes! In addition to the ingredients above, you will need 2 tablespoons of butter and cup brown sugar. Start with melting the butter. 1 ham steak (not cured or smoked) 1/2 medium onion, minced finely 1/4 cup cooking oil (avocado, olive) 1/4 cup soy sauce (I used coconut aminos) 2 Tbsp brown Email: [email protected] Phone: (832) 451-2202 Flip the steak over halfway through the cooking process. As a small thank you, wed like to offer you a $30 gift card (valid at GoNift.com). Were committed to providing the world with free how-to resources, and even $1 helps us in our mission. Ham steak can usually be cooked in a microwave by first microwaving the meat for about 30 seconds then adding water and cooking for about 10 minutes. 1 ham steak. What is the best way to cook ham? Cooked ham steaks can be stored up to 3 months in the freezer. Chef Sasha Reyes is the Executive Chef and Owner of Artisan Personal Chefs. Use a roasting rack to place the ham so it's not touching the water. https://onedishkitchen.com/fried-apples-recipe/. If youd like to get to know me a little better,click here. Thanks to all authors for creating a page that has been read 311,065 times. They range in thickness from 3/4 to 1. Place the ham steak in the pan and cook for 4 minutes. Your email address will not be published. Baked Keto Ham Recipe with a Sugar-Free Glaze. 2) Remove ham steak from the skillet and keep warm. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Ham-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/aid2130513-v4-728px-Cook-Ham-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"